Seafood Fried Rice (Nasi Goreng Seafood)
Ingredient :
- 500 gr of cold white rice
- 2 eggs
- 6 pieces of small shrimp that has been peeled
- 1 piece of squid that ink, cuticle, and bone have been discarded, and cut roundly.
- 1 leek that has been cut roundly
- 1 packet of Complete Seasoning Fried Rice
- 2 tablespoons of cooking oil
- 1 teaspoon of margarine
How To Cook :
- Heat the oil that has been mixed with margarine and enter the shrimp and squid. Cook until the color change then add the egg and green onion, and cook again until done.
- After the dishes are already quite mature, add white rice and fried rice seasoning, stir until going well mixed and take the fried rice.
- Once fried rice cooked, you can serve it on a serving plate and added with other complementary ingredients to taste like chili sauce, pickles, crackers, fried onions, and others.
Title : Recipes And How To Make Seafood Fried Rice
Description : Seafood Fried Rice (Nasi Goreng Seafood) Ingredient : 500 gr of cold white rice 2 eggs 6 pieces of small shrimp that has been peele...